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Categoría |
Inglés |
Español |
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| Gastronomy |
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| 1 |
Gastronomy |
big portion of rolled meat stuffed with egg, raisins, and other ingredients |
matahambre [m]
PE
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| 2 |
Gastronomy |
meal prepared with a rolled slice of meat, stuffed with bacon and chopped hard-boiled egg, cooked over low heat |
niño envuelto [m]
BO
AR
UY
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| 3 |
Gastronomy |
fritter made with sliced ripe bananas, stuffed with grated parmesan cheese, egg whites, egg yolks, ground beef, and beans |
pionono [m]
PR
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| 4 |
Gastronomy |
stuffed turnover filled with cheese dipped in egg and flour and fried |
peneque [m]
MX
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| 5 |
Gastronomy |
arepa stuffed with fried egg and then fried in oil |
arepa de huevo [f]
CO
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| 6 |
Gastronomy |
fried and re-fried stuffed empanada with minced meat, hard-boiled egg and an olive |
tucu [f]
BO:W
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| 7 |
Gastronomy |
fried and re-fried stuffed turnover with minced meat, hard-boiled egg and an olive |
tucumana [f]
BO
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| 8 |
Gastronomy |
flour tortilla stuffed with egg |
viejita [f]
SV
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